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Weekly Lunch Menu:

November 15th - November 19th

Monday
Baked Ziti
Gluten Free Ziti
Roasted Delicata Squash
Hot Garlic Bread
Classic Caesar Salad
Fresh Cut Fruit

Tuesday
Curried Chicken Stew
Curried Chick Pea Stew
Basmati Rice
Sweet Green Peas
Fresh Cut Fruit

Wednesday
Soup & Sandwich
Tuscan White Bean Soup
Caprese with Pesto Panini Sandwich
Sunbutter, Banana & Honey Whole Wheat Wrap Sandwich
Chicken Salad
Crudités
Mini Pretzels
Fresh Cut Fruit

Thursday
Thanksgiving Warm Up
Oven Roasted Turkey
Tofurkey
Gravy
Stuffing
Brussel Sprouts
Cranberry Sauce
Fresh Cut Fruit

Friday
Pizza Party
Focaccia Pizza
Cheese, Pepperoni, Wild Mushrooms
Cucumber Wheels & Grape Tomatoes
Chef’s Choice Salad
Fresh Cut Fruit